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Baked Tortilla Chips Recipe

Tortilla chips are delicious served with guacamole, sour cream and salsa as a snack or starter.
Baked Tortilla Chips
Recipe Ingredients

  • 1 pack tortillas
  • 20 ml olive oil spray
  • 5 g salt
  • 1 g smoked paprika
Recipe Method

  1. Preheat your oven to 180 degrees.
  2. Cut the tortilla into 8 pieces.
  3. Place in a baking tray. Spray over the olive oil and sprinkle on the salt and paprika. Place in the oven for 20 minutes.
  4. Serve with guacamole and sour cream.

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