Beetroot Salad With Orange Dressing

Great as a side dish for meat or chicken or anything else or in combination with other salads.

Beetroot Salad With Orange Dressing at


600 gms of beetroots 
1 tspoon of white pepper powder 
1 cup of orange juice 
1 tspoon of mustard powder 
1 tblspoon of salad oil 
1 tspoon of orange rind 
Salt to taste 
1 cup of spring onion rings


Boil the beetroots. 
When cool, peel and dice them into half inch cubes. 
Chill them. 
Mix orange juice, oil, salt, pepper, mustard powder and orange rind in a bowl and whisk till the mixture is homogeneous. 
Pour the dressing over the beetroot pieces and garnish with rings of spring onion. 

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