All Entries in the "Biryani / Rice Recipes" Category
Layerd biryani…
2 pounds Chicken piece 2 cups Plain Yoghurt 1 teaspoon Turmeric Salt to taste 2 tablespoons Ghee (clarified butter) ½ cup Vegetable oil 2 Red Onion 10 Shallot 1 Garlic 1 inch Ginger 4 pieces Green chili 3 Tomato 1½ cup Coriander leaves 1 cup Mint leaves 4 Cardamom 4 Cloves ½ Nutmeg 1 tablespoon [...]
Mutton Biryani
Ingredients 500 gms Basmati Rice (long grained rice). 1kg Mutton (cut into small pieces). 2 tsp. Garam Masala.(mixed spices) 6 Red chilies. 2 Dalchini (Cinnamon Sticks) 2 pieces Elaichi.(cardamom) 3 Green chilies. 7 Cashew nuts. Onions (A handful, sliced fine and fried till crisp) 5 Lavang (Cloves) 6 Kothmir, (chopped Fresh coriander) 1 small bunch [...]
Kharasani Biryani
How to cook:
Apply the ginger, onion and red chili water on meat and leave it for some time. Add …..
Shahjahani/Zafrani Biryani
How to cook:
Add the white Niger, cashew nut, and coconut powder in it and fry it. Add in meat and ….
Kachay Gosht Ki Biryani(Chicken)
How to cook:
Add the cardamom, 1 spoon cumin seed, 2 to 3 cinnamon, salt in water and boil the …..
Gur Walay Chawal
How to cook:
Put the cardamom and ghee in pan. Now add 2 to 3 glass water and whey in it. When it …..
Murgh Pulao
How to cook:
Put the pieces of chicken in the cauldron. Add water, salt, garlic, aniseed, dry….
Kofta Biryani
How to cook:
Grind the menace. Wet up the rice. Half cut the onion and half grind. Cut the ginger…
Murgh Biryani
How to cook:
Take the chicken pieces. Cut the onion. Grind the garlic. Grind the all remaining ……..
Irani Biryani
How to cook:
Fry the onion in ghee until it gets brown. Now put it off from ghee and grind it. Now fry the potato ……
4 In One Biryani
How to cook:
Fry the 3 onion. Fill the pan with ½ cup oil and put the chicken in it. Now add fried ……
Sweet Corn Rice
How to cook:
Add oil, rice and all other things in a pan cook it light. After ready serve it…..
Sabzi ka Palao
How to cook:
In pan add the butter and garlic ginger paste. Now add red paper, cumin seed, ……
