<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>CookingMela - Pakistani Urdu Recipes &#187; Chicken Recipes</title>
	<atom:link href="http://www.cookingmela.com/category/english-recipe/chicken-recipes-english-recipe/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.cookingmela.com</link>
	<description>Pakistani and Indian Cooking Recipes, Pakistani Recipes, Indian Recipes, Chines Recipe, Thai Recipes, Soup Recipes, Beryani Recipe, BBQ Recipe, Cooking Videos</description>
	<lastBuildDate>Tue, 01 May 2012 11:59:16 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
		<item>
		<title>How to make kfc chicken recipe</title>
		<link>http://www.cookingmela.com/how-to-make-kfc-chicken-recipe/</link>
		<comments>http://www.cookingmela.com/how-to-make-kfc-chicken-recipe/#comments</comments>
		<pubDate>Wed, 18 Apr 2012 14:49:34 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[How to make kfc chicken recipe in urdu]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=27056</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/how-to-make-kfc-chicken-recipe/" title="How to make kfc chicken recipe"><img src="http://www.cookingmela.com/wp-content/uploads/2012/04/kfc-chicken-menu-150x150.jpg" alt="How to make kfc chicken recipe" class="thumbnail " width="150" /></a></div>&#160; K F C CHICKEN Ingredients: Marinade: chicken 1/2 pound soya sauce 6 tbsp chilli sauce 6 tbsp white pepper 1 tsp salt to taste ajinomoto 1 tsp oil 2 tbsp Batter: Maida 12 tbsp Cornflour 6 tbsp salt to taste white pepper 1 tsp ajinomoto 1 tsp soya sauce 4 tbsp chilli sauce 4 [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/how-to-make-kfc-chicken-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roasted Moroccan-Spiced Grapes and Chicken Recipe</title>
		<link>http://www.cookingmela.com/roasted-moroccan-spiced-grapes-and-chicken-recipe/</link>
		<comments>http://www.cookingmela.com/roasted-moroccan-spiced-grapes-and-chicken-recipe/#comments</comments>
		<pubDate>Mon, 09 Apr 2012 09:34:35 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Grapes]]></category>
		<category><![CDATA[Moroccanspiced]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Roasted]]></category>
		<category><![CDATA[Roasted Moroccan-Spiced Grapes and Chicken Recipe]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=25982</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/roasted-moroccan-spiced-grapes-and-chicken-recipe/" title="Roasted Moroccan-Spiced Grapes and Chicken Recipe"><img src="http://www.cookingmela.com/wp-content/uploads/2012/04/roasted-moroccan-spiced-grapes-chicken-ck-l-150x150.jpg" alt="Roasted Moroccan-Spiced Grapes and Chicken Recipe" class="thumbnail " width="150" /></a></div>&#160; 1 1/2 cups sliced yellow onion $ 4 large carrots, quartered lengthwise and cut into 1/2-inch pieces (about 3 cups) 5 teaspoons olive oil, divided $ 3/4 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper, divided $ 1/2 teaspoon ground cumin 1/2 teaspoon ground coriander 1/4 teaspoon ground cinnamon 1/8 teaspoon ground red pepper 4 bone-in, skin-on chicken thighs, trimmed (about 1 1/2 pounds) 3 [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/roasted-moroccan-spiced-grapes-and-chicken-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>CHICKEN CASSEROLE</title>
		<link>http://www.cookingmela.com/chicken-casserole/</link>
		<comments>http://www.cookingmela.com/chicken-casserole/#comments</comments>
		<pubDate>Thu, 29 Mar 2012 17:32:10 +0000</pubDate>
		<dc:creator>zero</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=23661</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/chicken-casserole/" title="CHICKEN CASSEROLE"><img src="http://www.cookingmela.com/wp-content/uploads/2012/03/CHICKEN-CASSEROLE-150x150.jpg" alt="CHICKEN CASSEROLE" class="thumbnail " width="150" /></a></div>CHICKEN CASSEROLE Ingredient: Boneless chicken ½ kg, sliced Onions 2 tbsp, chopped Garlic paste 1 tsp Capsicum 1, sliced Oregano leaves 1 tsp Black pepper 1 tsp, leveled Chili powder 1 tsp Mustard powder 1 tsp Flour 2 tbsp, heaped Ketchup ½ cup White sauce 2-½ cups Worcester sauce 2 tbsp Pasta 1-½ cup, boiled [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-casserole/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken, sweet potato and grape tajine recipe</title>
		<link>http://www.cookingmela.com/chicken-sweet-potato-and-grape-tajine-recipe/</link>
		<comments>http://www.cookingmela.com/chicken-sweet-potato-and-grape-tajine-recipe/#comments</comments>
		<pubDate>Wed, 15 Feb 2012 02:35:29 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[grape]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[tajine]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=19922</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/chicken-sweet-potato-and-grape-tajine-recipe/" title="Chicken, sweet potato and grape tajine recipe"><img src="http://www.cookingmela.com/wp-content/uploads/2012/03/Chicken-sweet-potato-and-grape-tajine-recipe-150x150.jpg" alt="Chicken, sweet potato and grape tajine recipe" class="thumbnail " width="150" /></a></div>&#160; Recipe facts: Takes: 25 mins to prepare and 45 mins to cook Serves: 4 Ingredients 50ml olive oil 1 medium chicken, jointed with larger pieces halved 3 large sweet potatoes, peeled and cut into chunks 25g whole almonds, blanched 125g seedless green grapes 2tsp ground cinnamon 2tsp ground cumin 1tsp ground coriander 1tbsp honey [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-sweet-potato-and-grape-tajine-recipe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Tandoori</title>
		<link>http://www.cookingmela.com/chicken-tandoori/</link>
		<comments>http://www.cookingmela.com/chicken-tandoori/#comments</comments>
		<pubDate>Sun, 05 Feb 2012 07:35:25 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Tandoori]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=18814</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/chicken-tandoori/" title="Chicken Tandoori"><img src="http://www.cookingmela.com/wp-content/uploads/2012/03/198030xcitefun-chicken-tandori-150x150.jpg" alt="Chicken Tandoori" class="thumbnail " width="150" /></a></div>Prep Time: 8 hours, 45 minutes Cook Time: 45 minutes Total Time: 9 hours, 30 minutes Ingredients: 1 (3-pound) chicken, cut into serving pieces, skinned and trimmed of all visible fat 1/2 cup plain yogurt 2 tablespoons fresh lemon juice or malt vinegar 1 tablespoon minced garlic 1 tablespoon peeled and grated or crushed ginger root 1 tablespoon ground cumin 1 teaspoon ground [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-tandoori/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Moghlai Chicken</title>
		<link>http://www.cookingmela.com/moghlai-chicken/</link>
		<comments>http://www.cookingmela.com/moghlai-chicken/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 06:35:18 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Moghlai]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=18641</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/moghlai-chicken/" title="Moghlai Chicken"><img src="http://www.cookingmela.com/wp-content/uploads/2012/03/nl0111_chicken1_lg-150x150.jpg" alt="Moghlai Chicken" class="thumbnail " width="150" /></a></div>Ingredients 1 (1-inch) piece ginger, peeled 4 cloves garlic, peeled 2 teaspoons ground cumin 1 teaspoon ground coriander 1/2 teaspoon dried chili flakes 4 tablespoons ground almonds 1/2 cup water 5 cardamom pods, bruised 1 cinnamon stick, broken in half 2 bay leaves 4 cloves 1/4 cup vegetable oil 3 pounds boned chicken thighs, each cut into 2 2 onions, [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/moghlai-chicken/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Murg Malai Kababs</title>
		<link>http://www.cookingmela.com/murg-malai-kababs/</link>
		<comments>http://www.cookingmela.com/murg-malai-kababs/#comments</comments>
		<pubDate>Tue, 27 Dec 2011 23:35:16 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Kababs]]></category>
		<category><![CDATA[Malai]]></category>
		<category><![CDATA[Murg]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=16487</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/murg-malai-kababs/" title="Murg Malai Kababs"><img src="http://www.cookingmela.com/wp-content/uploads/2012/01/murgh-malai-tikka-kabab-1-500x384-150x150.jpg" alt="Murg Malai Kababs" class="thumbnail " width="150" /></a></div>&#160; 4 skinless, boneless chicken breasts (halves) 1 medium garlic clove, minced 1 one-inch piece fresh ginger, peeled and minced 1 tablespoon malt vinegar 1/2 teaspoon kosher salt 2/3 cup Greek-style yogurt 1/3 cup paneer (Indian cream cheese) or fromage blanc 1 egg, beaten 2 tablespoons minced cilantro 1 tablespoon minced green chili 1 1/2 teaspoons [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/murg-malai-kababs/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Parmesan</title>
		<link>http://www.cookingmela.com/chicken-parmesan/</link>
		<comments>http://www.cookingmela.com/chicken-parmesan/#comments</comments>
		<pubDate>Mon, 12 Dec 2011 07:35:33 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Parmesan]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=15833</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/chicken-parmesan/" title="Chicken Parmesan"><img src="http://www.cookingmela.com/wp-content/uploads/2011/12/chicken-parm-a-150x150.jpg" alt="Chicken Parmesan" class="thumbnail " width="150" /></a></div>INGREDIENTS Sauce: 1/2 large yellow onion 1/4 cup olive oil 2 medium garlic cloves, peeled and minced 1 can (28 oz) crushed tomatoes (we use Muir-Glen) 1 teaspoon dried oregano Pinch of red pepper flakes Pinch of sugar Chicken: 4 chicken breast cutlets (1 1/4 to 1 1/2 pounds total) Salt 2 eggs 1 cup [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-parmesan/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Beth Behling’s Curry Chicken and Dumplings</title>
		<link>http://www.cookingmela.com/beth-behling%e2%80%99s-curry-chicken-and-dumplings/</link>
		<comments>http://www.cookingmela.com/beth-behling%e2%80%99s-curry-chicken-and-dumplings/#comments</comments>
		<pubDate>Wed, 07 Dec 2011 12:35:17 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Behling’s]]></category>
		<category><![CDATA[Beth]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[Dumplings]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=15468</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"></div>Prepration: 1 lb. lentils 1 sm. onion 1 tbsp. garlic powder Salt (to taste) Pepper (to taste) 1 tsp. curry Whole chicken DUMPLINGS: 1 1/2 c. flour 1 tsp. salt 1 tsp. baking powder 1/2 to 3/4 c. water Cook lentils and onion, garlic, salt and pepper. Add curry just before you add chicken. Bring [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/beth-behling%e2%80%99s-curry-chicken-and-dumplings/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Vesuvio</title>
		<link>http://www.cookingmela.com/chicken-vesuvio/</link>
		<comments>http://www.cookingmela.com/chicken-vesuvio/#comments</comments>
		<pubDate>Wed, 07 Dec 2011 05:56:34 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Christmas Recipes]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Vesuvio]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=15447</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/chicken-vesuvio/" title="Chicken Vesuvio"><img src="http://www.cookingmela.com/wp-content/uploads/2011/12/vesuvio1-1-150x150.jpg" alt="Chicken Vesuvio" class="thumbnail " width="150" /></a></div>INGREDIENTS 1 whole chicken, cut into 8 pieces 2 russet potatoes, peeled and cut into quarters 4 long green onions, chopped 8 button mushrooms, sliced 8 cloves of garlic, crushed 3 Tbls of extra virgin olive oil 1 cup of baby sweet peas 3/4 cups of white wine 3/4 cups of chicken broth 1 Tbls [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-vesuvio/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Murgh Kali Mirch (Chicken in Green Black Peppercorns)</title>
		<link>http://www.cookingmela.com/murgh-kali-mirch-chicken-in-green-black-peppercorns/</link>
		<comments>http://www.cookingmela.com/murgh-kali-mirch-chicken-in-green-black-peppercorns/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 13:35:16 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Black]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Green]]></category>
		<category><![CDATA[Kali]]></category>
		<category><![CDATA[mirch]]></category>
		<category><![CDATA[Murgh]]></category>
		<category><![CDATA[Peppercorns]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=14852</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/murgh-kali-mirch-chicken-in-green-black-peppercorns/" title="Murgh Kali Mirch (Chicken in Green Black Peppercorns)"><img src="http://www.cookingmela.com/wp-content/uploads/2011/11/184-150x150.jpg" alt="Murgh Kali Mirch (Chicken in Green Black Peppercorns)" class="thumbnail " width="150" /></a></div>Recipe Ingredients 1 kg chicken-cut into pieces and boiled/steamed 1 cup green peppercorns-crushed*; mixed with vinegar 1 tbsp vinegar 1 tsp ginger paste 1 tsp salt or to taste 1 cup butter 1 tsp oil 2 tbsp lemon juice or to taste lemon wedges for garnish *You can use the ones pickled in vinegar. Recipe [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/murgh-kali-mirch-chicken-in-green-black-peppercorns/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken and Chick-Pea Curry with Ginger</title>
		<link>http://www.cookingmela.com/chicken-and-chick-pea-curry-with-ginger/</link>
		<comments>http://www.cookingmela.com/chicken-and-chick-pea-curry-with-ginger/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 01:35:14 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[MIXED RECIPES]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Chickpea]]></category>
		<category><![CDATA[Curry]]></category>
		<category><![CDATA[ginger]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=14846</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"></div>All amounts are approximate, use as much or as little spice as you want; the amounts below give a medium spiciness. 3 cloves garlic, minced or crushed 1-inch cube of ginger, peeled and diced (bottled fine) 2 tablespoons vegtable oil 1/2 cup chopped onion 1 Tablespoon of curry powder 1 pound boneless, skinless chicken breasts [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-and-chick-pea-curry-with-ginger/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tangri Kababs</title>
		<link>http://www.cookingmela.com/tangri-kababs/</link>
		<comments>http://www.cookingmela.com/tangri-kababs/#comments</comments>
		<pubDate>Tue, 22 Nov 2011 13:35:36 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Kababs]]></category>
		<category><![CDATA[Tangri]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=14834</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"></div>2 large leg pieces of chicken 1/2 c curd 1 tblsp lemon 1 tsp garam masala powder 1 tsp red chili powder Salt to taste 1 tblsp ginger garlic paste A few drops of edible orange color How to make chicken tangri kebab: Clean and wash the chicken pieces and make random slits on them [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/tangri-kababs/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Log</title>
		<link>http://www.cookingmela.com/chicken-log-2/</link>
		<comments>http://www.cookingmela.com/chicken-log-2/#comments</comments>
		<pubDate>Mon, 21 Nov 2011 12:35:15 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[chicken]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=14817</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"></div>8 oz. cream cheese, soft 1/2 tsp. curry powder, optional 1 1/2 c. minced chicken 1/4 c. parsley 1 tbsp. steak sauce 1/2 c. chopped celery Mix cream cheese with curry powder, minced chicken, parsley, steak sauce and celery. Blend well, form into ball, roll in chopped almonds. Serve with crackers.]]></description>
		<wfw:commentRss>http://www.cookingmela.com/chicken-log-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Chicken Biryani</title>
		<link>http://www.cookingmela.com/spicy-chicken-biryani/</link>
		<comments>http://www.cookingmela.com/spicy-chicken-biryani/#comments</comments>
		<pubDate>Mon, 21 Nov 2011 02:35:20 +0000</pubDate>
		<dc:creator>Don</dc:creator>
				<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Biryani]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://www.cookingmela.com/?p=14810</guid>
		<description><![CDATA[<div style="float : left;margin-right:10px;"><a href="http://www.cookingmela.com/spicy-chicken-biryani/" title="Spicy Chicken Biryani"><img src="http://www.cookingmela.com/wp-content/uploads/2011/11/WSL2-150x150.jpg" alt="Spicy Chicken Biryani" class="thumbnail " width="150" /></a></div>Serves: 4 Preparation Time: 20 mins Cooking Time : 15 mins Cuisine : Andhra Ingredients Needed: For Marinade: Chicken &#8211; 250 gms Curd &#8211; 1/2 cup Chilli powder &#8211; 1 tsp Coriander powder &#8211; 1 tsp Turmeric powder a pinch Ginger Garlic paste &#8211; 1 tsp Mint Leaves &#8211; 1/2 cup Coriander leaves &#8211; 1/2 [...]]]></description>
		<wfw:commentRss>http://www.cookingmela.com/spicy-chicken-biryani/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

