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RSSAll Entries in the "Mutton,Beef recipes" Category

Thai-Inspired Beef

Thai-Inspired Beef

  Serves 2-4 450 g minced beef 2 tbs soy sauce 2 tbs wok oil or blended sesame oil 1 cup fresh coriander, chopped 5 sprigs fresh mint 2 green chilies, finely sliced 3 coves garlic, finely chopped 1/2 lime, juice only 3 spring onions, finely sliced 1 piece of ginger (2”) grated   Place [...]

Four Cheese, Pasta And Beef

8 ounces penne 1 lb ground beef 1 (16 ounce) can diced tomatoes or 1 (16 ounce) can stewed tomatoes 1 cup sliced green onion 1 (8 ounce) package cream cheese 1/2 cup shredded mozzarella cheese 1/2 cup shredded cheddar cheese 1/2 cup shredded parmesan cheese (substitute mozzerella for swiss cheese, Provolone or monterey jack [...]

Beef Curry

Beef Curry

Ingredients 2 lb cubed beef or veal (small cubes) 3 Red onions, chopped 6 – 8 cloves of garlic 1 1/2 Tablespoon of grated ginger 4 – 5 curry leaves 4 green cardamoms 1 teaspoon black mustard seeds 3 green chillies, slit 2 Tablespoons of Oil 1 teaspoon coriander powder 1 teaspoon cumin powder 1/2 [...]

karahi keema

-1 kg minced meat -½ kg tomatoes -1 Ts garlic paste -2 Ts ginger paste -2 Ts red chili powder chilies -6 green chilies cut into thin stripes. -2 tbs. spoon oil -1 Ts salt – 2 Ts fresh coriander leaves – 1 Ts garam masala Apply the ginger garlic paste to the mince meat [...]

chanp masla

chanp masla

Ingredients:- 200 gms ——- mutton chanp 30 gms ——- dried figs ( Injeer ) 20 gms each ——- baby yellow & red bell pepper 20 gms ——- zucchini, cut into strips 10 gms ——- eggplant ( Baingan ) 10 gms ——- rosemary 10 gms ——- thyme 30 gms ——- potato 30 gms ——- butter 30 [...]

[Eid ul Adha Special Recipe] – Karahi keema

-1 kg minced meat -½ kg tomatoes -1 Ts garlic paste -2 Ts ginger paste -2 Ts red chili powder chilies -6 green chilies cut into thin stripes. -2 tbs. spoon oil -1 Ts salt – 2 Ts fresh coriander leaves – 1 Ts garam masala Apply the ginger garlic paste to the mince meat [...]

Kafta (Kofta) Kebab Recipe

Kafta (Kofta) Kebab Recipe

1 POUND GROUND LAMB or Beef (Lamb is authentic) 1 tablespoon olive oil 1/2 cup onions chopped fine 3 clove garlic large, minced 1 teaspoon mint dried, or 3T. fresh 1 teaspoon cumin ground 1/2 teaspoon coriander ground 1/2 cup parsley fresh chopped 1 teaspoon salt ½ teaspoon ground pepper 16 wooden skewers Mix all [...]

Kafta Kabab by Chef Shireen Anwar

Kafta Kabab by Chef Shireen Anwar

Ingredients Chicken mince (choppazrie) 1/2 kg Salt 1 tsp Chili powder (lal mirch powder) 1 tsp Black pepper (kali mirch) 1/2 tsp Ginger garlic  1 tsp All spice (Garam Masala) 1 tsp Roasted gram flour (bhuna hoa chanay ka aata) 1 tbsp heaped Raw onion ground 1 Clarified butter (Ghee) 1 tbsp heaped Method: – [...]

Arabic Kafta Kabab

Arabic Kafta Kabab

Ingredients: 2lbs/ 1kg approx. lean ground lamb or beef (or a mix of them) 1 small onion, finely chopped 1/4 cup finely chopped parsley 1/4 cup finely chopped mint leaves (optional) 3 cloves garlic – peeled & crushed 1 green chilli – finely chopped 1 beaten egg 1 tbsp milk 1-2 tbsp bread crumbs 1 [...]

Seekh Kebab Secrets

Seekh Kebab Secrets

Ingredients: 500 gms Lamb Mince(Keema) Brown Color 3/4 tsp Garam Masala 1 tsp Garlic (Lasun) paste 1 tblsp Raw Papaya Paste 1 tsp Ginger (Adrak) Paste 2 tblsp Cashewnut (Kaju) 2 tsp thick Cream (Malai) 2 Onion (Pyaj) 2 tsp Carom Seeds / Thyme (Ajwain) 2 tsp Dried Mango Powder (Amchoor) 2 tblsp Rock Salt [...]

Summer Lamb Kabobs Recipe

Summer Lamb Kabobs Recipe

Lamb and garlic go so well together. In this recipe the combination of herbs and spices complement this meat and make a great family and friend favorite. Prep Time: 20 Min | Cook Time: 12 Min | Ready In: 8 Hrs 32 Min Ingredients 5 pounds boneless lamb shoulder, cut into 1 inch pieces 6 [...]

Sirloin Kabobs Recipe

Sirloin Kabobs Recipe

Ingredients 1 can (8 ounces) unsweetened pineapple chunks 1/2 cup water 1/2 cup soy sauce 1 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon ground ginger 1/4 teaspoon paprika 1 pound beef top sirloin steak, cut into 1-inch pieces 16 medium fresh mushrooms 1 large onion, cut into chunks 1 medium green pepper, cut into 1-inch pieces 1/2 cup butter, melted Directions Drain pineapple, [...]

CM ACHARI-KEEMA

Achari Keema For Brunch

How to cook:
Fry the cumin seed aniseed and mustared. Brown the onion….

CM Beef_fry_handi

Beef Fry Handi

How to cook:
Add the green paper and some green coriander in yogurt….

CM balti-gosht

Balti Gosht

How to cook:
Boil the meat after apply the ginger, dry coriander, salt and half glass water….

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