All Entries in the "Pie Recipes" Category
Nancy’s Easy Chicken Pot Pie
INGREDIENTS small can of green beans small can of corn 1 deli-roasted chicken 1/4 cup butter 1/4 cup flour 3 chicken bouillon cubes (crushed) 1 tsp onion powder 1 tsp garlic powder Pepper to taste 3 cups milk 3 oz cream cheese 1 can crescent roll topper DIRECTIONS 1 Remove all meat from chicken- discard [...]
Frito Pie
3 cups Fritos corn chips 3/4 cup chopped onion 1 cup grated cheddar cheese 2-1/2 cups chili (your favorite — homemade, canned, whatever) Preheat oven to 350°F. Spread 2 cups of Fritos in a baking dish (an 8-inch dish works great). Sprinkle half the onion and half the cheese over the Fritos. Pour the [...]
Colorado Peach Cream Pie
INGREDIENTS AND DIRECTIONS: 1/2 c. butter 1/2 tsp. salt 1 1/2 c. flour TOPPING: 1/3 c. sugar 1/4 c. butter 1/3 c. flour 1 tsp. cinnamon FILLING: 4 c. fresh diced peaches 1 c. sugar, divided 2 tbsp. flour 1/4 tsp. salt 1 egg 1/2 tsp. vanilla 1 c. sour cream Cut butter into [...]
Cathie’s Pumpkin Pie
INGREDIENTS: 1 can (28oz – 796ml) E D. Smith pure pumpkin 4 eggs, slightly beaten 2 c. packed light brown sugar 2 tsp cinnamon 1 tsp nutmeg 1 tsp allspice 1/2 tsp ginger 1/2 tsp salt 2 tsp vanilla 1 170 ml can (approx 3/4 c.) Carnation thick cream (25% m.f.)* + enough evaporated milk [...]
Vanilla-Scented Quince and Pear Pie
INGREDIENTS FOR THE CRUST 1 tsp salt 3 cups plus 2 tbsp. flour, (either all-purpose or half pastry and half all-purpose flour) 1 cup plus 5 tbsp. butter FOR THE FILLING Zest of 1 lemon, in large strips 1 star anise pod 1 stick canela or ½ stick cinnamon 1 vanilla bean, seeds and husks [...]
Gramma’s Pie Crust
Ingredients 4 cups all-purpose flour 1 3/4 cups shortening 3 tablespoons white sugar 2 teaspoons salt 1 egg 1/2 cup water Directions In a large mixing bowl, combine all-purpose flour, shortening, sugar, and salt. Blend together with a pastry cutter until crumbly. In a small bowl, mix egg with water. Blend into flour mixture. Chill [...]
Strawberry Pie With Meringue Crust
Ingredients 2 egg whites 1/8 tsp. cream of tartar 1/4 c. sugar 1 pkg. Fat Free Sugar Free Instant Vanilla Pudding 1 c. nonfat milk 1.5 cups Cool Whip Free 2 cups sliced fresh strawberries Directions Meringue Crust: Heat oven to 275°. Spray pie plate with non-stick cooking spray. Beat egg whites and cream of [...]
Chocolate Peanut Butter Pie
Ingredients 1 cup peanut butter 3/4 cup butter 3 cups confectioners’ sugar 2 (8 inch) prepared graham cracker crusts 2 cups milk 1 (3.9 ounce) package instant chocolate pudding mix 1 (8 ounce) container frozen whipped topping, thawed Directions In a medium, microwave-safe bowl, combine butter and peanut butter. Heat in the microwave until soft; [...]
Pecan Cheese Pie
1/2 (15-oz.) package refrigerated piecrusts 1 (8-oz.) package cream cheese, softened 4 large eggs, divided 3/4 cup sugar, divided 2 teaspoons vanilla extract, divided 1/4 teaspoon salt 1 1/4 cups chopped pecans 1 cup light corn syrup Preparation 1. Fit piecrust into a 9-inch pie plate according to package directions. Fold edges under, and crimp. [...]
Apple Cheddar Pie
Ingredients 3 cups all-purpose flour 1/2 teaspoon salt 1 cup unsalted butter, chilled 1/2 pound shredded sharp Cheddar cheese 1/4 cup ice water 1/4 cup white vinegar 7 large Granny Smith apples – peeled, cored and sliced 3 tablespoons lemon juice 1 1/2 cups white sugar 1/2 teaspoon ground cinnamon 1 tablespoon unsalted butter, cubed [...]
Tom’s Coconut Pie
INGREDIENTS: 1 deep dish baked pie shell 1/4 c. toasted coconut 2 pkgs. instant vanilla pudding 1/2 c. coconut 1 container Cool Whip DIRECTIONS: Fix pudding as directed on package. Add 1/2 cup coconut; put in pie shell. Put Cool Whip on top. Sprinkle with toasted coconut.
Amish Apple Pie
Ingredients Streusel: 1/3 cup granulated sugar 1/4 cup brown sugar 1/2 cup plus 2 tablespoons all-purpose flour 1 teaspoon ground cinnamon 1 teaspoon grated nutmeg speck of salt 1/2 cup (1 stick) butter, cold 1/2 cup coarsely chopped English walnuts 4 large apples, McIntosh, Granny Smith or Spies (4 cups) 1 unbaked 10″ pie shell [...]
French Apple Pie
Sweet Pastry Crust: 1 1/2 cups (195 grams) all purpose flour 1/4 cup (50 grams) granulated white sugar 1/8 teaspoon salt 1/2 cup (113 grams) room temperature unsalted butter 1 large egg For the Apple Filling: 6 medium-sized apples (2 pounds) (900 grams) (Granny Smith or other firm textured apple) 3 tablespoons (40 grams) unsalted [...]
Caramel Apple Pie
For the pie dough: 3 cups all purpose flour 1/2 tsp salt 3 tbsp sugar 10 tbsp butter, cut into cubes + 1/4 cup melted butter for top of pie 1/2 cup shortening 1/4 cup vodka (helps make the crust flaky!) 1/4 cup cold water 2 tbsp sugar for top of pie For the apple [...]
Banana Pie (No Eggs)
1 baked pie shell 2 c. milk, scalded 1/2 c. milk 1 stick butter 1/4 c. cornstarch 1 tsp. vanilla 1 c. whipped cream or Cool Whip 2 bananas Mix cornstarch and sugar with the 1/2 cup milk while the 2 cups milk are heating. Then mix together all ingredients and cook until thick. Then [...]
