All Entries in the "Vegetable Recipes" Category
Capsicum Curry
Ingredients To grind into a smooth paste 1/4 cup fresh grated coconut 1/2 cup sesame seeds 2 tbsp corainder seeds 2 tsp cumin seeds 1 tsp fennel seeds 3 to 4 kashmiri chillies 1 cup water (can be adjusted depending upon the thickness of the gravy desired) Rest of the ingredients 4 medium green peppers [...]
Fried Karela Chips
Ingredients: 2 medium-sized karelas/ bitter gourd/melon 1 tsp turmeric powder 1/2 tsp read chilli powder 1 tsp chaat masala 1 tsp salt Vegetable/ canola/ sunflower cooking oil to deep fry the chips Preparation: Wash the karelas and pat dry. Cut off the top and tail and then cut the karelas into thin rings. Put these [...]
Gobi Masala (Cauliflower Curry)
Ingredients 2 tablespoons coconut cream 5 tablespoons milk 1 tablespoon tamarind pulp 2 tablespoons boiling water 1 tablespoon chickpea flour 1/2 teaspoon chili powder 1 teaspoon coriander seed 1 head cauliflower, broken into small florets 1 teaspoon mustard seed 2 tablespoons vegetable oil for frying salt to taste Directions Dissolve the coconut cream in 5 [...]
Home made Green Peas Masala
Ingredients Green Peas – 100 gms Finely chopped onions – 2 nos Fine chopped Tomato – 2nos Ghee – 2 ts Ginger Garlic paste – 1 ts Curry leaves – 1 punch Chilli powder – 1 ts Turmeric Powder – 1 ts Coriander powder – 1 ts Cumin seed powder – 1 ts Oil – [...]
Sarson ka saag
Ingredients: 1 bunch spinach washed and chopped fine (approximately 1/2 lb or 250 gms) 1 bunch mustard greens washed and chopped fine (approximately 1/2 lb or 250 gms) 2 green chillies 1 tbsp grated ginger (or paste) 1 tbsp grated garlic (or paste) Salt to taste 2-3 tbsps ghee (clarified butter) 1 large onion grated [...]
Palak Paneer
How to cook:
Boil the spinach in water. When remain the some water then grind it. Deep fry the cheese and….
Chukandar Ki Sabzi
How to cook:
Insert the oil in pan and fry the onion. One cup water and add coriander powder, salt and red ………
Matar Paneer
How to cook:
Blend the onion, ginger and garlic in water. Put the oil in cumin seed, poopy seed, and…
Kashmiri Aloo
How to cook:
Fry the half boil potato. Now put the oil in pan and add ginger garlic paste. Add garam…..
Turai Or Anday
How to cook:
Cut the onion in round shape. Fry it in ghee even it gets brown. Cut the gourd and spread it …..
Achar Bharay Kareelay
How to cook:
Pillar out the bitter gourd and dry it from the cloth and put of the seeds from the………..
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