All Entries in the "Featured" Category
DHAI BARAY
Mash ki daal 1 pao Baking powder/soda 2-3 pinches Kutti hoi lal mirch 1 tea spoon Namak according to taste Zeera half tea spoon Mash ki daal 4-5 hours k lie bhigho dein.. phir thory se pani k sath blender may daal k achi tarhaan pees lein.. is paste may namak, lal mirch, baking powder, [...]
Aloo ka Paratha
Ingredients: boiled potatoes- half kg 1 tea spoon of zeera 1 tea spoon of salt 1 tea spoon of ground red chilli some green chilli and coriander( chopped) flour(dough) oil butter or margarine method: aloo ko boil kar k mash kar len( aap spoon se b mash kar sakte hain ya grinder main b) den, [...]
Sheer Khurma / Milk Vermicelli
Ingredients: 1 gal 2% milk 1/2 cup sugar 1/2 cup almonds, blanched, skin removed and sliced thin 1/4 cup pistachios, blanched, skin removed and sliced thin 1/4 teaspoon saffron 1 cup fine roasted vermicelli, broken up (found in Indo-Pak grocery stores) 1 teaspoon rose water 1/2 cup raisins 5 dried dates, soaked and cut in [...]
Bread Pulao
Ingredients 8 pieces of bread slices Potato 1 Tomato 1 Curry leaves Mustard Hing Salt Pepper Ghee 2 Tbspn A little butter Juice of one lime Coriander Method Cut the bread slices into small squares (4 by 4 should be good) and keep aside. Boil the potato. Cut the potato and the tomato into small pieces. [...]
Oat Soup
INGREDIENTS 4 servings.. (note yeh mene net p dekhi hai, apni nahi hai likin yeh yummy hai I tried) 3 tablespoons olive oil 1 cup oats 5 large tomatoes, halved and sliced 1/3 cup onion, chopped 1 clove garlic, chopped 3 cups water, divided 1/2 bunch fresh cilantro 2 teaspoons chicken bouillon granules 1/2 teaspoon [...]
American Chopsuey
Ingredients 1 Can Tomatoes in Juice 1 teaspoon salt. 4 Tablespoon Vinegar (malt or white) 4-5 teaspoon sugar 4 Tablespoon Corn flour. 1 Cup water. 1 cup Broccoli Florets. 0.5 cup frozen or fresh sliced beans. 0.25 cup corn bean sprouts. 0.5 cup chopped cabbage. 0.25 cup chopped capsicum. 0.5 cup carrots cut into matchstick [...]
Pineapple Lassi
Ingredients 3 cups no sugar added fresh pineapple juice 2 cups low fat fresh yoghurt 1 cup water 1/2 tsp green cardamom powder 1/4 tsp cumin powder 2 tbsp sugar 1 tbsp crushed pineapple jelly Directions Blend all the ingredients except pineapple jelly and refrigerate for 20 mins. Meanwhile if u don’t get ready-made pineapple [...]
Refreshing Lemonade
Ingredients 2 big sized lemons 4 tbsp sugar 8 cubes of ice 4 slices of lemon Directions Squeeze the lemons and add a little bit of water to it. now add the sugar and mix well. You can either refrigerate the juice or just add a couple of ice in each glass. Cut each slice of lemon [...]
Noodle Pakoras
Ingredients Noodles 2 packets (spicy) Green chilies 3 (chopped) Cottage cheese 100g (cut into smaller cubes) Gram flour 100g Salt to taste Water 1 ½ cup Oil 2 cups (for deep frying) Recipe Boil noodles in 3 cups of boiling water for 2 min. also add tastemaker. Keep aside. When cools down, mix with green [...]
Maysori Pakoray
Ingredients 1 cup flour ½ cup suji ¼ cup rice flour 1 large onion, chopped ½ tsp crushed red chillies 3 green chillies, chopped ½ tsp baking soda 2 tbsp ginger, chopped ½ tsp black pepper, crushed 3 tbsp fresh coriander, chopped 1 tsp salt 1 ½ cup curd 2 tbsp fresh coconut, grated Method [...]
CHICKPEA CHAAT
Ingredients: 1/2kg black chickpeas 2 tbsp red chilli powder 6 – 8 green chillies, finely chopped 1 tbsp cornflour 4 onions finely chopped 200g yoghurt 2 tbsp vinegar 2 tbsp garlic paste 2 tsp soda bicarbonate 1 tbsp cumin seed powder 1/2 cup tamarind pulp 3 – 4 tbsp oil Salt to taste (for chickpeas [...]
CHICKEN AND VEGETABLE EGG ROLLS
Ingredients 1/2 cup dried mushrooms 1 each chicken breast, skin, split 1 each clove garlic, minced 1 tablespoon oil 1 can 16-oz bean sprouts, drained 2 cup small spinach leaves 1/2 cup green onion thin sliced 1/2 cup bamboo shoots, thin sliced 2 tablespoons soy sauce 2 teaspoons cornstarch 1 teaspoon grated ginger root 1 [...]
Hyderabadi Style Mirchi Bajji(Mirchi Pakora)
Ingredients for the filling: Besan (bengal gram flour) – 3 tablespoons (optional) Sesame seeds – 3 tablespoons Coriander powder – 1 tablespoon Ajwain (carom seeds or vaamu)- 3 teaspoons Amchoor (dry mango powder) – 2 tablespoon OR Tamarind pulp (small lemon size tamarind) – 2 tablespoons Salt – 1/2 teaspoon Grind them all in a [...]
‘Khagina’: Aromatic Scrambled Eggs
Serves 4 Prep time: 15 minutes Active time: 15 minutes Ingredients: * 6 eggs, (preferably free-range) * 1/2 teaspoon salt * 3 tablespoons butter (or olive oil) * 1 small white onion, finely chopped * 2 teaspoons cumin seed (zeera) * 1 medium tomato, finely chopped * 2-3 tablespoons fresh cilantro/coriander, (both leaves&stems) * 2-3 [...]
French Toast
Ingredients 4 slices of bread. 1 tablespoon butter; 1 tablespoon oil; 2 eggs; 2 tablespoons milk; 1 teaspoon vanilla extract; ½ teaspoon cinnamon powdered; 1/8 teaspoon nutmeg grated; Sugar Method: 1-In a large bowl, mix the eggs, milk vanilla extract & nutmeg together. Use an egg beater & beat the mixture nicely. Cut each Slice [...]
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