All Entries in the "MIXED RECIPES" Category
Sugar Free Strawberry Rhubarb Jelly
4 c. diced rhubarb 1 (3 oz.) pkg. strawberry Jello 20 pkgs. Equal Cook rhubarb until tender. Add Jello and simmer until dissolved. When partially cooled, add Equal. Enjoy! Very few calories!
Honey Mustard Pasta
Ingredients 300g farfalle or other pasta shape 3 tbsp reduced-fat mayonnaise (use full-fat if you prefer) 1 heaped tsp wholegrain mustard 1 tsp clear honey 300g cooked chicken , torn into rough pieces 4 spring onions , thinly sliced (or use ½ red onion, thinly sliced) small bunch basil , leaves roughly torn 4 tomatoes , quartered, then each chunk halved Boil the pasta, [...]
Tomato-Ricotta Tart
Ingredients Makes 1 large tart Serves 4-6 people For the tart: • 250 g all-purpose flour • 120 g cold butter, cubed • 240 ml ice-cold water • l tsp salt • ½ teaspoon dry basil leaves For the filling: 5 large plum tomatoes, sliced 250 g ricotta cheese 150 g feta [...]
Fattoush
Makes 1 large salad, enough for 2-4 people (depending on how greedy you are!) For the salad 1 small head Romaine lettuce, chopped into I cm-thick strips 1 small bunch pursiane, leaves picked 12-16 small mint leaves (pick the tiny ones!) 350 g cherry tomatoes, sliced in half 2 spring onions, finely sliced (white part [...]
Shrimp-Pasta Curry
Ingredients 1/2 cup finely chopped onion 2 teaspoons butter 1/4 teaspoon curry powder 1 tablespoon all-purpose flour 1 tablespoon tomato paste 1/4 cup water 1/2 cup heavy whipping cream 1/4 teaspoon salt Dash pepper Dash hot pepper sauce 3/4 pound uncooked medium shrimp, peeled and deveined Hot cooked pasta or rice 1 tablespoon minced fresh parsley Directions In a large skillet, saute onion in butter until tender. Sprinkle with [...]
Angel Hair Pasta Chicken
Ingredients 2 tablespoons olive oil, divided 2 skinless, boneless chicken breast halves – cubed 12 ounces angel hair pasta 1 carrot, sliced diagonally into 1/4 inch thick slices 1 (10 ounce) package frozen broccoli florets, thawed 2 cloves garlic, minced 2/3 cup chicken broth 1 teaspoon dried basil 1/4 cup grated Parmesan cheese Directions Heat [...]
Poori Masala
INGREDIENTS : FOR POORI : Wheat Flour 3 cups Sooji Rava ( Fine ) 1 tsp Oil 1 tsp Salt 1/2 tsp Water 1 1/2 cup Oil 2 cups FOR POTATO MASALA : Potato 3 nos Oil 1 tsp Mustard 1/4 tsp Urad dhal 1 tsp Channa dhal 1 tsp Green Chili 5 Curry [...]
Heavenly Peanut Butter Cookies
Ingredients 1 c peanut butter, creamy 1 c sugar 1 egg Directions 1 Mix ingredients together in small bowl. Drop by spoonfuls on cookie sheet. 2 Bake at 350 for 10-12 minutes until lightly browned.
Candied Sweet Potatoes Or Yams
6 large bright orange sweet potatoes 1 lb. dark brown sugar 1 stick of butter 2 cups of miniature marshmallows 1/4 cup of white sugar 2 teaspoons of salt Wash and peel potatoes. Chunk potatoes into 2 inch disks. Put potatoes in a pan and cover with water. Add 2 teaspoons of salt and [...]
Scim’s Fettucine Alfredo with Shrimp
Ingredients 1/2 cup butter 1 pint heavy cream 1/2 pound fresh mushrooms, sliced 15 medium shrimp – peeled, deveined and cooked 3/4 cup grated Parmesan cheese 8 ounces dry fettuccine pasta Directions In large saucepan, over low heat, combine butter and cream, stirring occasionally until butter is melted. Add mushrooms, cooked shrimp and Parmesan, stir [...]
Fried Cabbage And Potatoes – Indian
3 T. oil 1 med. onion, chopped 1 tsp. mustard seeds 4 lg. potatoes, un-peeled, cut in 1/2-inch cubes 8 c. cabbage, coarsely shredded 1 tsp. fresh ginger, minced 1/2 tsp. cumin 1/2 tsp. turmeric 1/8 tsp. cayenne 1 1/2 tsp. salt 1 tomato, chopped 2 T. lemon juice Heat oil in a large, [...]
Pasta with porcini
Ingredients Main: 225 g fresh or dried egg pasta, such as tagliatelle or pappardelle extra virgin olive oil 1 clove garlic 1 bay leaf 225 g porcini, thinly sliced 150 ml whipping cream knob of butter 2-3 tbsp finely chopped flat leaf parsley black pepper Conversion Calculator Method 1. Bring a large pot of salted water to the boil. Add the pasta and [...]
Cheese French Bread
1 loaf French bread 1/2 lb swiss cheese , grated 2 -3 cloves garlic , finely minced 1/4 cup half-and-half (use more if too dry) 1 -2 teaspoon minced fresh parsley Directions: 1 Cut bread into 1-1/2 inch slices, but not all the way through. 2 Combine remaining ingredients and mix well. 3 Pat [...]
Chocolate Mint Oreo Cookie
1 lg. pkg. Oreo cookies Mint oil (this is very strong) 1 pkg. Shari-chocolate candy squares Melt chocolate candy in crock pot on low heat or in top of double boiler. If chocolate is too thick add 1 tablespoon Crisco shortening. Add a DROP of mint. Dip Oreo cookies in chocolate twice to coat [...]
Pasta and Vegetable Toss
Ingredients (use vegan versions): 3/4 cup dry rotini pasta or elbow macaroni 1 cup broccoli florets 1 cup cauliflower florets 1 (9-ounce) package frozen artichoke hearts, thawed and halved 1/2 cup thinly sliced carrot 1/4 cup sliced green onions 1/2 cup reduced-calorie Italian salad dressing Directions: 1. Cook pasta according to package directions. For [...]
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