Category Archives: Dips and Sauces

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BEEF IN ROSE PETAL SAUCE

BEEF IN ROSE PETAL SAUCE

INGREDIENTS Beef undercut ½ kg Oregano 1 tsp Oil 3 – 4 tbsp Butter 2 tbsp Fruit vinegar 2 tbsp Rose flower 1 Gray fruit (juice) 1 Fresh cream½ cup Pasta ½ packet Salt to taste Black pepper ¼ tsp ...

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BEEF IN PEANUT SAUCE

BEEF IN PEANUT SAUCE

INGREDIENTS Beef undercut ½ kg Lemon skin 1 tsp Beef/chicken stock ½ cup Coconut milk ¼ cup Peanut roasted50 gm Button red chilies (boiled) 4 – 5 Onion1 medium Sesame seeds 1 tbsp Fresh red chilies 1 – 2 Spring ...

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PIZZA SAUCE

PIZZA SAUCE

INGREDIENTS 8 ounces of tomato sauce ¼ tsp. oregano ¼ tsp. honey ? tsp. salt ½ tsp. red wine vinegar Dash of onion powder COOKING DIRECTIONS Put all the ingredients in a medium cast iron pan on the stove. Stir ...

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TAHINI SAUCE

TAHINI SAUCE

INGREDIENTS Salt to-taste Garlic 5-6 cloves Sesame Seeds white 1 cup Olive Oil 1/2 cup COOKING DIRECTIONS In a blender place all ingredients. Then blend it well till smooth. Tahini sauce is ready.

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CARAMEL SAUCE

CARAMEL SAUCE

INGREDIENTS Corn Flour 2 tbsp Sugar 200 g Cream 200 ml Milk 200 ml COOKING DIRECTIONS Add sugar in a pan and melt it on low-medium heat. Add cream and milk in a pot, mix them well. Add cream and ...

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TARTAR SAUCE

TARTAR SAUCE

INGREDIENTS Salt to taste Mustard Paste 1tbsp Mayonnaise ½ cup Yogurt ½ cup Crushed Black Pepper 1tsp Parsley as required COOKING DIRECTIONS Add mayonnaise, mustard paste, crushed black pepper and salt in yogurt and mix them well. Now sprinkle parsley ...

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ALOO BUKHARAY KI CHATNI Urdu Recipe

aaloo bukhare=1/2 kilo sugar=2 cups lal mirch=1 t sp namak=hasb-e-zarorat pani(water)=4 glass aaloo bukharon ko 4 glass pani main pakne den,itna pakaein ke ye narm ho jayen,phir is main se gutlian nikal den,is main sugar, lal mirch,namak,dal kar grand kar ...

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Hot Chilli Sauce

Hot Chilli Sauce

Ingredients: Tamatar-6 adad Tomato Puree-2 spoon Pyaz-2 adad ...... Method: Tamam chezo ko pani daal kar 15-20 mint kay lie ubaal lein....

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Bhunay Chano Ki Chutney

Bhunay Chano Ki Chutney

Ingredients: Channay-1 cup Imli ka paste-1/2 cup Lal sabit mirch-5-6………. Method: Tamam chezoon ko blender may daal ker…….

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Mayonnaise

Mayonnaise

Ingredients: Anday-6 Namak Sirka-1/2 cup ...... Method: Anday,sirka,namak,cheeni daal kar beat kar lein......

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Kairi Ki Chutney

Kairi Ki Chutney

Ingredients: Kairi-1 adad Zeera-1 tsp Kalonji-1 tsp........... Method: Kairi ko bareek katt lain or.....

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Bar B Que Sauce

Bar B Que Sauce

Ingredients: Makhun-1 tsp Mustard powder-1 tsp ........... Method: Pan may makhun or oil daal ker piyaaz brown karain......

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