All Entries in the "Asian Cooking Recipes" Category
vanilla custard slice
Ingredients: 2 puff pastry sheets 1 cup of milk 600ml Thickened cream 1/2 cup Caster sugar 1/3 cup Cornflour 1/3 cup Custard powder 3 Egg yolks 2 tsps Vanilla essence Icing sugar, to sprinkle 1. Pre-heat oven to 210°C. Line a square baking tin with foil and leave some excess at the top so [...]
Sweet Pancake Rolls
Ingredients: Ingredients for pancakes:- Refined flour 1 ½ cup Salt ¼ tsp Eggs 2 Water 1 cup Ingredients for filling:- Fresh coconut 2 cups grated Sugar 4 tbsp Almonds ½ cup chopped Pistachios 1/2 cup chopped Cardamoms powder 1 tsp Milk 3 tbsp Method: • Mix coconut, sugar, almonds, pistachios, cardamom and milk in a [...]
Hot and Spicy No Bake Stove Pizza
Ingredients: For Dough • 2 1/2 cup flour • 2 tsp yeast •2 pinch sugar • 1/2 tsp salt • 1-2 tbsp olive or cooking oil For Pizza Paste • 1-2 tbsp oil • 1 clove garlic, chopped • 1 onion, sliced • 500 gm tomatoes, chopped • 2 pinch oregano • 2 [...]
How to make Dal Paratha recipe
Ingredients: • 1 cup Wheat Flour • ½ cup Moong (yellow) Dal • 1 tsp Cumin Seeds • 1/4 tsp Red Chilli Powder • A pinch Asafoetida • A pinch Turmeric Powder • 1tbsp Coriander Leaves (finely chopped) • 2 Green Chillies (finely chopped) • Salt to taste • Oil (as required) How to [...]
How to make easy Makkai Ki Roti
Ingredients: 2 cups (400gms) makki atta (corn flour) Salt to taste optional Luke warm water to knead the dough How to make makki ki roti: Knead the dough by adding warm water and salt just before making the rotis. Now take a clean cloth or small plastic sheet and put it on the kitchen [...]
How to make easy Ketchup Recipe
1 peck tomatoes (about 12.5 lbs) 1 tablespoon celery seed 3 sweet red peppers 2 teaspoons mustard seed 1 hot red pepper 1 tablespoon whole allspice 4 tablespoons salt 2 sticks cinnamon 2 cups sugar 3 cups vinegar Wash and chop tomatoes and peppers. In a heavy bottomed pan, simmer until soft over low [...]
How to make Palak Paneer Recipe
Ingredients 250 grams paneer 2 bunches of palak 3 medium sized onions (finely chopped) 2 medium size tomatoes (finely chopped) OR tomato puree as per convenience 2 green chillies (slit into half) ½ tsp turmeric powder 1 tsp red chilli powder ½ ginger paste ½ garlic paste 1 tsp cumin seeds 1 tsp garam [...]
How to make sooji ka halwa with milk
Ingredients : – 2 cup suji (semolina) – 1 1/2 cup sugar ( as per taste) – 2 1/2 cup milk – 1 1/2 cup water – 5 tbs ghee or butter (dalda) – 2 teaspoon cardamom powder – sliced few almonds – sliced few cashews – few raisins Preparation : 1) Heat ghee [...]
Shish Kababs
Ingredients: 1 pound beef sirloin, top sirloin, or filet 1 medium onion 1 green pepper 10 large white mushrooms 1 red pepper (optional) 2/3 cup dry red wine, burgundy or pinot noir 1 teaspoon salt 1/2 teaspoon sugar 1/8 teaspoon paprika 1/8 teaspoon black pepper 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1 [...]
Mustard Green Rice | A Traditional Fu Jian Dish Recipe
1 kg mustard greens (cut into small pieces and blanched before used), 200 grams Chinese roasted pork (cut into small pieces), 4 pcs Chinese dried mushroom (soaked and diced), 2 pcs dried oyster ( cut into small pieces), 1 tbsp ginger (minced), 3 pcs shallots (chopped), 2 cloves garlic (minced), 1 tbsp fish sauce, sugar and [...]
Nyonya Sweet and Sour Fish | Chien Chuan Hu
Ingredients 1 Red snapper or Pomfret (size about 300 grams), 10 small onions (sliced) , 3 cloves garlic (Minced), ginger (shredded), 1 fresh chili (sliced), 1 tablespoon fermented bean paste, 4 tbsp tamarind juice, 1 stalk spring onion (sectioned), 10 tbsp of cooking oil Method Clean fish, wash and drain then pan fried fish till [...]
Home Made Chili Oil
Makes 1 cup chili oil 3/4 cup peanut oil 1/4 cup sesame oil 1/3 cup dried red chili flakes 1. Heat the peanut oil and sesame oil in a small, heavy-bottomed sauce pot until your instant-read oil thermometer registers between 225°F and 250°F. Stir in the chili flakes (they should be foaming a little). Remove [...]
Five Flavor Oil
INGREDIENTS: 1 1/3 cup Canola Oil or Corn Or Peanut Oil 1/2 cup Japanese Sesame Oil 3 large Scallions — Cut Into Thick Green And White Rings 10 Coins Ginger — Quarter-sized, Smashed 1 1/2 teaspoon dried red chili flakes 2 teaspoons Szechwan peppercorns PREPARATION: Combine all ingredients in a 1 – 1 1/2 quart [...]
Stew Arrowhead with Pork
Ingredients Pork (belly part) – 500 grams Arrow head (small, peeled) – 250 grams Black fungus (soaked) – 15 grams Fermented red bean curd – 1 teaspoon Garlic (chopped) – 1 teaspoon Lettuce leaves – 100 grams Cooking oil - 2 tablespoons Seasoning Oyster sauce – 1½ tablespoons Light soy sauce – 1 tablespoon Dar soy sauce [...]
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