CREAM OF TOMATO SOUP

Ingredients

  • Cream 1 cup
  • Tomato (boiled and peeled) 6
  • Onion (finely chopped) 1
  • Black Pepper 1 tbsp
  • Milk 1 glass
  • Tomatoes Chopped (round and thickly chopped) 4
  • Butter 1 tbsp
  • Chicken Powder 2.5 tbsp

COOKING DIRECTIONS

Then blend tomatoes and onion. After that take a jug of water and add in a pot.

Then add chicken powder and black pepper. Now cook it well for 30 minutes. After that add milk and cream.

Cook them all for 5 minutes. At the end fry the tomatoes that are left.

Add the fried tomatoes in above curry and serve.

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