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Creamy Italian Noodles Recipe

It’s nothing fancy, but very kid friendly and easy to make. A nice side dish for an Italian meal or a quick dinner for those busy December nights.
Creamy Italian Noodles
Recipe Ingredients

  •     1 package (8 ounces) wide egg noodles
  •     1/4 cup butter, melted
  •     1/2 cup heavy whipping cream, half-and-half cream or evaporated milk
  •     1/4 cup grated Parmesan cheese
  •     2-1/4 teaspoons Italian salad dressing mix
Recipe Method

  1. Cook noodles according to package directions; drain and place in a bowl. Drizzle with butter. Add the remaining ingredients; toss to coat. Serve immediately. Yield: 4-6 servings.

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