Elsie’s Bar Cookies

2 c. brown sugar
1 c. shortening
3 1/2 c. flour
2 eggs
1 c. water
1 tsp. soda
1 tsp. baking powder
1 tsp. cinnamon
1 tsp. cloves
1/2 tsp. nutmeg
1 c. raisins, boiled in water above
3/4 c. nuts


Pour into 2 (8″x14″) pans. Bake at 350 degrees and frost with powdered sugar or brown sugar frosting and cut when cold.

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