FRUITS AND VEGETABLE SUMMER SALAD

Ingredients

  • Cabbage – chopped
  • Dried Apricots – soaked for 30 min in warm water and then chopped
  • Raisins – soaked
  • Figs – chopped
  • Apples – chopped
  • Banana – sliced
  • Seedless Grapes – halved or quartered
  • Tomatoes – chopped
  • Green Beans – blanched and cut
  • Cucumber – chopped
  • Pears – chopped
  • Peaches – chopped
  • Apricots – chopped
  • Mango (raw or ripe or both) – cut to cubes
  • Cashew – chopped
  • Walnuts – chopped
  • Pecans – chopped
  • Pistachios – chopped
  • Hazelnuts – chopped
  • Pine nuts – chopped or whole
  • Almonds – chopped
  • Salt – to taste
  • Sugar – to taste
  • Red Chilli Powder – to taste
  • Chaat Masala – to taste
  • Fresh Lime Juice

COOKING DIRECTIONS

Add all or any of above ingredients in a mixing bowl.
Season according to taste.

Mix well. Cover and chill for an hour and serve cold.

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