Green Chutney

A quick spicy chutney for any chaats, snacks and sandwiches.

Green Chutney at


Green coriander (Dhania) (3 bunches). 
Mint Leaves (Pudina) (1 Bunch). 
Green Chillies (6)(or less if u want it less spicy). 
Garlic 7-8 cloves. 
Yogurt 1/2 cup. 
Salt to taste. 
Crushed red pepper optional.


Wash the green coriander and mint leaves and along with green chillies. 
Now put all these with garlic cloves in a blender to blend it coarsly. 
Then add salt and crush pepper according to your taste and add yougurt to it. 

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