Karachi Halwa Recipe

You never learn this Karachi Halwa before. This special and a different dessert is made with corn flour. Read the below recipe to know how can you make it.
Karachi Halwa
Recipe Ingredients

  • Corn flour ½ kg
  • Sugar ½ kg
  • Melon seeds ½ cup (dried)
  • Citric acid 1 tsp
  • Few drops kewra essence
  • Red color as required
  • Clarified butter 1 or ½ cup

Recipe Method

  1. Put water and corn flour in a pan as per required, mixed it well.
  2. Light the flame and stir the mixture with a spoon.
  3. When the mixture get thick then add a little clarified butter.
  4. After that, when mixture shaped as a layer then add citric acid, kewra essence and red color mixed it properly.
  5. Now add half cup dried melon seeds in a mixture.
  6. Grease the tray with clarified butter and spread the mixture on it.
  7. Sprinkled dried melon seeds and placed it in fridge for cooling.
  8. Karachi halwa is ready.

Related posts:

About khwahish

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Scroll To Top
Content Protected Using Blog Protector By: PcDrome.