This easy meatloaf recipe is simple to make and delicious to eat.

Meatloaf at


2 lbs. ground beef 
1 small onion finely chopped 
1/2 green pepper finely chopped 
2 cloves garlic minced (optional) 
1 C. fresh bread crumbs or saltine cracker crumbs 
2 eggs lightly beaten 
3/4 C. ketchup 
1/4 C. milk


Mix all ingredients in a bowl. 
The secret to a great meatloaf is to blend the mixture for about 4-5 minutes.
Gently mound the mixture into an 8 x 8 inch greased baking dish. Spread a thin layer of ketchup on top of the meatloaf. Place in 350F. for 1 hour 10 minutes. Let set 5 minutes before slicing. 

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