Home / PAKISTANI AND INDIAN RECIPES IN ENGLISH / MINT AND COTTAGE CHEESE SAMOSAS

MINT AND COTTAGE CHEESE SAMOSAS

INGREDIENTS

  • 200 g cottage cheese
  • 1 -2 green chilies, chopped fine
  • 1 egg yolk
  • 1 bunch mint, chopped fine
  • 1 teaspoon salt
  • 1 teaspoon black pepper

COOKING DIRECTIONS

mix the first six ingredients well.

lay 1-2 tsp of the mixture in one corner of rectangular samosa sheet, fold corner and make samosa.

use flour paste to seal (2 tsp flour + 2 tbsp water).

deep fry till golden brown.

serve with ketchup or your favourite chutney.

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