Mutton Chops Tikka Recipe

Discover the recipe of mutton chops tikka a spicy beetroot marinade adds a sweet and fragrant flavour to these lamb chops must try it out.
Mutton Chops Tikka
Recipe Ingredients

  • Mutton chops – 1 kg
  • Raw Papaya paste – 1 tbsp
  • Salt – 1 ½ tsp or to taste
  • Yogurt – 4 tbsp
  • Ginger paste – 1 tbsp
  • Red Chilli powder – 1 tbsp
  • Garam masala powder – 1 tbsp
  • Lemon – 4 tbsp
  • Oil – 4 tbsp

Recipe Method

  1. Ponder chops, then apply ginger paste, raw papaya paste and oil and leave them for 3 hours. Then add salt, red chilli powder, yogurt and garam masala. Now take a pan and fry chops till water dries and chops done. Then on high heat fries them for brown color. Then give smoke of a charcoal. Serve with raita and green salad.

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