Home / MIXED RECIPES / Oats Dosa

Oats Dosa

Makes 4 Dosas

Oats – 100 grams ( I used saffola oats)
Rice flour – 2 tbsp
Rava/Sooji – 2 tbsp
Buttermilk – 1/4 cup
Green Chilli – 1 finely chopped
Coriander leaves – 1 tbsp finely chopped
Cumin/jeera seeds – 1 tsp
Pepper powder – 1/4 tsp
Salt as required

Sesame seed oil for making dosa

Preparation

Dry grind the oats just for a few seconds.

Method

1.Mix all the above ingredients except oil, to a dosa batter consistency adding needed water. Let is sit for 15 minutes.

2.Heat a non stick tawa, pour a ladle of batter and spread it in a circular motion as you do for normal dosa. Drizzle oil around the dosa.

Related posts:

About Don

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Scroll To Top
Content Protected Using Blog Protector By: PcDrome.