Onion Raita Recipe

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 Onion Raita Recipe Image
2 cups Yogurt
1 big yellow sweet onions
1 Green Chili chopped finely
1/4th cup chopped Cilantro leaves
Salt to taste

How to make Onion Raita:

Slice the onions lengthwise, Wash under cold water and swish.
Drain all water.
Wash & dry the cilantro.
Chop finely.
In a serving bowl beat the yogurt with the salt.
Add the onions and chilies with salt.
Garnish with cilantro.
Onion Raita is ready to serve.
Serve cold with any rice dish.

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