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Peanutty Chicken Pitas Recipe

Peanutty Chicken Pitas


1/4 cup creamy peanut butter
1 teaspoon sugar
1/4 tsp garlic salt
1/8 teaspoon ginger
Three tablespoons water
2 teaspoons soy sauce
1 tsp cider vinegar
1/2 tsp hot pepper sauce
Two mugs purchased coleslaw blend
1/2 cup diced unpeeled cucumber
Two (4-oz.) boneless skinless chicken breast halves
Two (6-inch) pita (pocket) breads, halved

How to make Peanutty Chicken Pitas

In normal size bowl with wire whisk, combine just about all sauce elements; blend nicely. Reserve 2 tablespoons sauce for chicken. Within medium bowl, combine coleslaw blend as well as cucumber. Add remaining sauce in order to coleslaw combination; toss lightly to mix. Set aside.
Place 1 chicken breast fifty percent in between 2 pieces of plastic wrap or shined up document. Operating from center, lightly lb chicken with toned side associated with beef hammer or moving pin till regarding 1/4 in . thick. Replicate along with remaining chicken breast fifty percent. Reduce each in half crosswise. Location chicken on broiler pan.
Broil Four to six in . from heat for five to 7 minutes. Change chicken; spread reserved Two tbsps sauce over chicken. Broil one more Two to three minutes or even till chicken is hand sensitive as well as fruit juices operate obvious.
To function, place chicken in pita bread halves; include coleslaw combination.
Peanutty Chicken Pitas is ready to serve.

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