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Plain Yogurt Raita – Dahi Raita Recipe

Its a traditional South Asian side dish and is very helpful in digesting high calorie food. Raita is prepared in variety of ways by using different vegetables including carrot, cucumber, cabbage etc. Veggies combined with some spices like cumin and chillies makes it healthy side meal with full of nutrition and taste.
Plain Yogurt Raita - Dahi Raita
Recipe Ingredients

  • Yogurt 2 cups
  • Mint paste 1/2 cup
  • Garlic 2 cloves
  • Green chillies 2
  • White cumin seeds 1 tsp
  • Salt to-taste
Recipe Method

  1. Put all ingredients in a blender and blend it well, till smooth.
  2. Fresh, easy and tasty raita is ready, pour it into a bowl and serve.

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