SOFT SUGAR COOKIES

INGREDIENTS

  • 2 large eggs
  • 2/3 cup vegetable oil
  • 2 teaspoons vanilla
  • 3/4 cup white sugar
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

COOKING DIRECTIONS

Beat together eggs, oil, vanilla and sugar; add flour, baking powder and salt and mix well.

Drop by heaping teaspoon approx 3″ apart on an ungreased cookie sheet.

Flatten with bottom of glass moistened with water and dipped in sugar.

Bake at 400°F for 6-10 minutes or just until lightly golden.

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