TARTAR SAUCE

INGREDIENTS

  • Salt to taste
  • Mustard Paste 1tbsp
  • Mayonnaise ½ cup
  • Yogurt ½ cup
  • Crushed Black Pepper 1tsp
  • Parsley as required

COOKING DIRECTIONS

Add mayonnaise, mustard paste, crushed black pepper and salt in yogurt and mix them well.

Now sprinkle parsley on it (as much required).

Tartar sauce is ready to serve, serve it with fish and enjoy it

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