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Twins & Chocolate Chip Biscuit Recipe

This mouth-watering “Biscuits & Cookies” recipe for Twins & Chocolate Chip Biscuit can be prepared in 30 minutes .
Twins & Chocolate Chip Biscuit
Recipe Ingredients

  • Flour 150 gm
  • Egg half
  • Butter 125 gm
  • Icing sugar 100 gm
  • Corn flour 1 tbsp
  • Powder milk 2 tbsp
  • Baking powder ¼ tsp
  • Salt to taste
  • Cocoa powder 2 tbsp
  • Chocolate chip 100 gm
Recipe Method

  1. In a bowl mix together 150 gm flour, half egg, 125 gm butter, 100 gm icing sugar, 1 tbsp corn flour, 2 tbsp milk powder, ¼ tsp baking powder and salt to taste.
  2. Now knead to dough and keep it aside.
  3. Divide dough into two parts, mix one part with 2 tbsp cocoa powder, knead it very well.
  4. Join both parts of the dough and roll.
  5. Cut into rounds and put on a greased oven proof tray.
  6. Sprinkle with chocolate chips. Lastly bake in a preheated oven on 200 degrees for 6 – 7 minutes.

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