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Samosa ( Stuffed Potato Indian Snack )

Samosa ( Stuffed Potato Indian Snack )

  Time of Preparation : 1 hr Spice level : 3 No of servings : 20 (medium size) Ingredients: For Outer Layer: Maida / All Purpose Flour – 2 cups Carom seeds (Ajwain seeds) – 1 tsp Salt – 1 tsp (adjust according to taste) Ghee – 2 tbsp Water – as required For Stuffing: [...]

Indian Bread

Indian Bread

  Put flour in a large bowl. Make a well in the middle and pour in a stream of water in the center. Use one hand to mix the flour and water in a rotating motion from the center of the bowl outward, until the dough is moist enough to be gathered into a rough [...]

East Indian Chicken Salad

East Indian Chicken Salad

  5 c. chicken, cooked & diced 2 c. seedless green grapes, halved 2 c. chunk pineapple, drained 1 lg. can Chinese noodles 2/3 c. toasted slivered almonds   DRESSING:   2 c. mayonnaise 2 tsp. salt Dash of pepper 2 c. celery, chopped 3/4 tsp. curry powder 4 tsp. onion, grated   Mix dressing [...]

Bhagari Jhinga: Indian Shrimp Curry Recipe

Bhagari Jhinga: Indian Shrimp Curry Recipe

INGREDIENTS: 1 tablespoon tomato paste 3/4 teaspoon salt 1/4 teaspoon sugar 1 teaspoon garam masala 1/2 teaspoon ground roasted cumin seeds 1/4 teaspoon cayenne pepper 3 tablespoons finely chopped fresh cilantro 1 hot green chile, finely chopped 1 teaspoon fresh lemon juice 7 ounces coconut milk, well stirred ***Shrimp or Fish Ingredients*** 3 tablespoons vegetable oil 1 teaspoon black mustard seeds 3 cloves garlic, finely chopped 10 curry leaves (note instructions are different [...]

Fried Cabbage And Potatoes – Indian

Fried Cabbage And Potatoes – Indian

  3 T. oil 1 med. onion, chopped 1 tsp. mustard seeds 4 lg. potatoes, un-peeled, cut in 1/2-inch cubes 8 c. cabbage, coarsely shredded 1 tsp. fresh ginger, minced 1/2 tsp. cumin 1/2 tsp. turmeric 1/8 tsp. cayenne 1 1/2 tsp. salt 1 tomato, chopped 2 T. lemon juice Heat oil in a large, [...]

New England Indian Pudding

New England Indian Pudding

1 1/2 quarts milk , divided 1/2 cup yellow cornmeal 3/4 cup light molasses (dark molasses is OK if you prefer a stronger molasses flavor) 1/3 cup granulated sugar 1 1/2 teaspoons ground ginger 3/4 teaspoon salt Directions: 1 Scald 1 quart milk in a large, heavy saucepan (take care not to scorch). 2 Combine [...]

Indian Inspired Ratatouille

Indian Inspired Ratatouille

3 1/2 inch slices of eggplant cubed 1 zucchini diced in chunks 1/4 red onion diced in chunks handful of fresh parsley 1 can of diced/unsalted/canned tomatoes 1 cup sliced mushrooms pinch black pepper 1 teaspoon turmeric 1/4 teaspoon cardamom 1 teaspoon. curry powder 1/4 teaspoon cinnamon 2 tablespoons red vegan wine vinegar 1 tablespoon [...]

Puri Masala / Indian Puffed Flat Bread with Potato Curry

Puri Masala / Indian Puffed Flat Bread with Potato Curry

Ingredients: For Puri: Wheat flour – 2 cups Rava – 1 tbsp (optional) Salt – 1/2 tsp Water – 1/2 cup (aprroximately) Oil – For frying For Masala: Potatoes (boiled) – 3 Onion (thinly sliced lengthwise) – 1 Tomato (small roma tomato) – 1 (finely chopped) Green chillies (slitted lengthwise) – 3 (according to spice [...]

Indian street food – finger licking good

Hello All, I am remembering the mouthwatering taste of pani puri, bhel puri , masala puri, tikka chaat. Here I have tried in several places but I dont get the awesome taste as in india. I’ll appreciate if anyone can share their tried and tested recipies of any of these chaats. I want the same [...]

Adhirasam – A Traditional Indian Sweet

Adhirasam – A Traditional Indian Sweet

Come Diwali and you could smell jaggery, cardamom and coconut everywhere! There are many special sweets from South India which are uncommon in other regions, and Adhirasam is one of them. This traditional sweet requires a little proficiency in making the exact dough which will hold its shape when fried in oil. Ingredients; (makes about 10-12) 1 [...]

Indian Noodles!!!

Serves – 6 to 8 Ingredients: Noodles – 16oz pkt (approx 500 gm), cooked per pkg instructions (al dente) Sesame Oil – 1 Tbsp Oil – 2 Tbsp Garlic – 1 Tbsp, minced Ginger – 1 Tbsp, minced Onion – 1 small, sliced Carrot – 1 large, cut into matchsticks Cabbage – 1.5 cups packed, [...]

Gobi Manchurian – Indian Chinese Appetizer

Gobi Manchurian – Indian Chinese Appetizer

Prep & Cooking Time: 40 mts Serves 4-5 persons Cuisine: Indo-Chinese . Ingredients: 1 medium sized cauliflower, cut into florets, placed in salted hot water for 10-12 mts, drained 2 tbsps maida/all-purpose flour 2 tbsps cornflour 1/2 tbsp rice flour (optional) 1 tbsp ginger-garlic-green chilli paste approx a little less than 1/2 cup warm water [...]

Indian Lassi Recipes

Ingredients 1 3/4 cups plain yogurt 6 cubes ice, crushed 1 1/2 cups ice water 2 teaspoons white sugar 1 pinch salt Directions In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.

Easy to make south indian recipes

Hi Everyone, I love to learn some easy to make healthy Indian dishes. I make dosa,uppuma,chapati and so many others which take so much time. For a change I want to try something really simple but healthy and tasty as well. Any suggestions??….Thanks Cheers Rums

What Indian foods go well in american parties

I have an office potluck party coming up.Can you suggest some Indian food items which i can take and which can be eaten by American colleagues?

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