Home / Tag Archives: Joyofbaking.com

Tag Archives: Joyofbaking.com

Feed Subscription

Blueberry Muffins Recipe

  1 large egg, lightly beaten 1 cup (240 ml) plain yogurt (full fat or low fat) 1/3 cup (80 ml) vegetable, canola, safflower, or corn oil 1 teaspoon pure vanilla extract 2 cups (260 grams) all-purpose flour 1/2 cup ...

Read More »

Creme Fraiche Recipe

2 tablespoons buttermilk 2 cups heavy whipping cream   Directions Mix together buttermilk and heavy cream. Let sit at room temperature for six to eight hours. Cover and refrigerate for at least 24 hours before serving.

Read More »

Blueberry Cake Recipe

  Blueberry jam and fresh or frozen blueberries make this a very blueberry cake. I made this in a small (6-cup) Bundt cake pan, but it could be baked in a 9-inch round cake pan or 8-inch square pan. Ingredients: ...

Read More »

Chocolate Coconut Macaroons Recipe

  4 ounces (120 grams) semi sweet or bittersweet chocolate, chopped 3 large (90 grams) egg whites 1/4 cup (25 grams) unsweetened cocoa powder, sifted (regular or Dutch-processed) 3/4 cup (150 grams) granulated white sugar 1/4 teaspoon salt 1 teaspoon ...

Read More »

Cherry Clafoutis Recipe

  1/2 cup (65 grams) all purpose flour 1/4 teaspoon salt 2 large eggs 2 tablespoosn (25 grams) granulated white sugar 3/4 cup (180 ml) milk (whole (full fat) or reduced fat) 1 tablespoon melted butter 1/2 teaspoon pure vanilla ...

Read More »

Financiers Recipe

  Financiers: 1/2 cup (113 grams) unsalted butter 1/4 cup (30 grams) all purpose flour 1/2 cup (55 grams) ground almonds (can use almond meal/flour) 3/4 cup (90 grams) confectioners (powdered or icing) sugar, sifted 1/8 teaspoon salt 3 large ...

Read More »

Cream Filled Strawberries Recipe

  15 large fresh strawberries 1/3 cup (80 ml) cold mascarpone cheese (can substitute with regular cream cheese) 1/3 cup (80 ml) cold heavy whipping cream (35-40% butterfat content) 2-3 tablespoons granulated white sugar, or to taste 1/2 teaspoon pure ...

Read More »

Cherry Cake Recipe

  1/2 cup (113 grams) unsalted butter 3/4 pound (350 grams) fresh sweet cherries (I like to use Bing cherries), divided 1 cup (130 grams) all purpose flour 1/2 cup (55 grams) ground almonds (or almond meal) 1 1/2 teaspoons ...

Read More »

Yellow Butter Cake Recipe

  3 cups (300 grams) sifted cake flour 3 1/2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup (170 grams) unsalted butter, room temperature 1 1/3 cups (265 grams) granulated white sugar 6 large egg yolks (110 grams) 1 cup ...

Read More »

Cowboy Cookies Recipe

  1 cup (226 grams) unsalted butter, room temperature 2/3 cup (140 grams) light brown sugar 1/2 cup (100 grams) white granulated sugar 2 large eggs 1 1/2 teaspoons pure vanilla extract 2 cups (260 grams) all purpose flour 1 ...

Read More »

Almond Biscotti Recipe

  3/4 cup (180 ml) whole almonds (blanched (skins off) or natural (skins on)) 3 large eggs 1 teaspoon pure vanilla extract 1/2 teaspoon pure almond extract 2 cups (260 grams) all-purpose flour 3/4 cup (150 grams) granulated white sugar ...

Read More »

Welsh Cakes Recipe

  Ingredients 8 oz (225 g) self-raising flour 4 oz (110 g) butter or margarine 3 oz (75 g) mixed fruit or just sultanas 3 oz (75 g) caster sugar 1 small egg ½ teaspoon mixed spice   Method To ...

Read More »

American Sponge Cake Recipe

  6 large eggs, separated 1 cup (100 grams) sifted cake flour 1/4 teaspoon baking powder 1/4 teaspoon salt 1 cup (200 grams) granulated white sugar, divided 1 teaspoon pure vanilla extract 2 tablespoons water Zest of a lemon or ...

Read More »

Whipped Cream Frosting Recipe

1 cup (240 ml) cold heavy whipping cream (35-40% butterfat content) 1/2 teaspoon pure vanilla extract 1-2 tablespoons (15-25 grams) granulated white sugar, or to taste Raspberry Whipped Cream: Make the Whipped Cream Frosting and Add: 1/3 cup (80 ml) ...

Read More »

Chocolate Pie Recipe

  Top this yummy chocolate pie with whipped cream or whipped topping. Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Ingredients: 3 tablespoons unsweetened cocoa 1/3 cup flour 1 cup sugar 3 egg yolks 1 cup water, divided 2/3 cup milk 2 ...

Read More »
Scroll To Top
Content Protected Using Blog Protector By: PcDrome.