All Entries Tagged With: "rice"
Kalkandu Chakkarai Pongal – Sweet Rice Pudding
Ingredients: Raw rice – 3/4 cup Moong dal – 3 tbsp Channa dal – 2 tbsp Sugar – 2 cups Cardamom – 4 to 5 pods Ghee or clarified butter – 1/4 cup Cashew nut and raisins for garnishing Method of Preparation: Wash rice and dal and drain it completely. Heat a tsp of [...]
Turmeric Rice
2 tablespoons butter 1/2 chopped onion 1 minced garlic clove 1 cup basmati rice 1 tablespoon turmeric 1 1/2 cups chicken broth 1 bay leaf 1 drop thyme salt and pepper Directions: 1 Melt 1 tbsp butter in saucepan, add onion and garlic, cook until softened. 2 Add rice and turmeric; stir to coat. [...]
Arancini Veneziani (Venetian Rice Fritters)
SERVES 6–8 INGREDIENTS 6 cups chicken stock 4 tbsp. unsalted butter 3 cloves garlic, minced 1 small yellow onion, minced 1 1/3 cups arborio rice 1/3 cup white wine 4 oz. prosciutto, minced 4 oz. fresh mozzarella, minced 1 cup freshly grated Parmesan 1/2 cup finely chopped parsley 1/4 tsp. freshly grated nutmeg Kosher [...]
RICE PUDDING (Sugar Free)
Make a refined sugar-free rice pudding dessert using maple syrup and brown rice syrup instead of white refined sugar. A simple and relatively healthy sugar-free dessert recipe. Ingredients: 4 cups rice milk 1/3 cup rice 1/4 cup brown rice syrup 2 tbsp maple syrup 1/4 tsp cardamom or cinnamon 1/4 cup raisins (optional) Preparation: [...]
Chicken and Vegetables Rice Recipe
1/2 (12 oz.) chicken breast, chopped 2 tablespoons soy sauce 2 teaspoons sesame oil 1/4 cup vegetable oil 3/4 cup chopped onion 1/2 (10 oz.) package frozen mixed vegetables, thawed 4 cups cooked white rice 3 eggs Kosher salt Black pepper Preparation In a medium bowl, toss chicken with soy sauce and sesame oil. Cover and marinate at room temperature for 10 minutes. [...]
Chocolate Rice Krispie Bar Cookies
1 (6 oz.) (1 c.) pkg. semi-sweet chocolate chips 1 (6 oz.) (1 c.) butterscotch chips 1/4 c. peanut butter 4 1/2 c. plain Rice Krispies In a large bowl, melt first 3 ingredients in microwave oven until creamy. Add Rice Krispies and stir. Press into 9 x 12 inch pan and let cool. [...]
Wild Rice Soup with Maple Syrup Recipe
INGREDIENTS 6 cups chicken stock 2/3 cup wild rice 1 cup finely chopped shallots 2 cups half-and-half 1/4 cup flour 2 tsp. fresh thyme leaves 1/2 tsp. freshly ground black pepper, plus more to taste 1 cup thinly sliced button mushrooms 2 tbsp. maple syrup Kosher salt, to taste Thinly sliced chives, for serving INSTRUCTIONS [...]
Mustard Green Rice | A Traditional Fu Jian Dish Recipe
1 kg mustard greens (cut into small pieces and blanched before used), 200 grams Chinese roasted pork (cut into small pieces), 4 pcs Chinese dried mushroom (soaked and diced), 2 pcs dried oyster ( cut into small pieces), 1 tbsp ginger (minced), 3 pcs shallots (chopped), 2 cloves garlic (minced), 1 tbsp fish sauce, sugar and [...]
Vegetable Curried Rice
Prep Time: 10 minutes Cook Time: 8 minutes Total Time: 18 minutes Ingredients: 2 tablespoons oil for stir-frying 1 teaspoon minced fresh ginger 1 medium onion, diced 1/2 cup frozen corn or peas 1/2 red bell pepper, deseeded, diced 3 1/2 cups previously cooked scented rice 2 teaspoons soy sauce or to taste, or thick soy sauce, vegetarian [...]
Rice and Coconut Payasam
Ingredients : 1 cup rice 1 cup grated coconut ½ cup jaggery ¼ cup sugar 2 cups milk ¼ cup cashews 2 to 3 tsp golden raisins 2 elaichi A small pinch edible camphor (optional) Method : Soak rice for 15 minutes in little water. Grind this with grated coconut and boil this till [...]
Kuzhipaniyaram / Rice Doughnut
Ingredients: Dosa batter (Indian crepe mixture) – 4 cups Onion (medium size) – 1 (finely chopped) (optional) Green chillies – 3 (very finely chopped) Mustard seeds – 1 tbsp Split urad dal – 2 tbsp Curry leaves – a few Coriander leaves – 2 tbsp (finely chopped) Oil – 3 tbsp Method of Preparation: Heat [...]
Kheer Of Boiled Rice
2 cups plain cooked Basmati rice 2 cups whole Milk 1 can Condensed Milk (14 oz- Carnation or any other brand) ½ cup Golden Raisins ½ cup of unsalted Pistachios, coarsely crushed ½ teaspoon Cardamom powder A pinch of saffron In a non-stick pan mix cooked rice and milk together and heat till boiling. Now [...]
Arancini Italian Rice Balls recipe – 107 calories
Arancini or arancine are traditional Sicilian fried rice balls coated with breadcrumbs and usually filled with ragù (meat sauce), tomato sauce, mozzarella, and/or peas. The main type of arancina sold in Sicilian cafes are arancini con ragù, which typically consist of meat in a tomato sauce, rice, and mozzarella. Many cafes also offer arancini con [...]
Puliyodharai Mix and Puli Sadam (Tamarind Rice)
Puliyodharai is a famous food in South India. This food is cooked for all good occasions and during festive days. It is considered to be a good stimulant for a dead tongue. Here is the recipe for puliyodharai mix and with that we can prepare Tamarind Rice and Tamarind Idiyappam. Time of Preparation : 25 [...]
Curd Rice – Yogurt Rice
Time of Preparation : 20 minutes No of Servings : 2 Ingredients: Rice – 1 cup Full fat yogurt – 2 cups Milk – 1 cup Salt – to taste Coriander leaves – 2 tbsp (for garnishing) For Seasoning: Oil – 1 tbsp Mustard seeds – 1 tsp Urad dhal – 2 tsp Channa dhal [...]
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