Very Easy Gulab Jaman

Milk dumplings smoothered in sugar syrup to make a tasty all time favorite sweet.

Very Easy Gulab Jaman at


Nedo 1 cup 
Cardamom seeds(Alliachi dana) 5-6 cardamoms 
Oil 5 tbsp 
Baking Powder 1 pinch 
All purpose flour(maida) 2 1/2 tbsp 
Very cold water as needed 
Coconut shereded (Khopra) 1/2 cup 
1 cup sugar, 1 1/2 cup water for sugar syrup(sheera)


Mix oil in nedo milk well 
Now add allichi seeds, baking powder and flour and mix them very well. 
Now add water which must be cold and try to make a dough, enough hard to make balls. 
In the mean time mix sugar in water and put it on low heat. Don’t make fully prepared sheera at this time. 
Now fry baals in a pan on low heat very slowly. Other wise they will become hard. 
After frying put them togather into the sheera and cook until they absorb the sheera well. 
Now if you like roll them into the khopra and decorate them with dry fruit. 
This is really easy and tasty recepie. 

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