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Baked Potato Soup IV Recipe


  • Baked Potato Soup IV Recipe

    Baked Potato Soup IV Recipe

    Several large potatoes, peeled and diced

  • 8 cups water
  • 1 (10 fluid ounce) can evaporated milk
  • 16 ounces heavy cream
  • 1/2 cup sour cream
  • 3 tablespoons butter
  • 1/2 teaspoon onion salt
  • 1/2 teaspoon garlic powder
  • salt for you to taste
  • freshly ground pepper, in order to taste

How to make Baked Potato Soup IV Recipe

  • Place the actual taters in addition to water inside of a large soup pot. Provide the disect.
  • Minimize warm as well as simmer A couple of hours, or perhaps until finally potatoes are extremely tender.
  • Mix the actual evaporated milk, heavy cream, sour cream, butter, onion salt, garlic powder, salt as well as pepper with all the oranges. Simmer Two hours, stirring at times, till water provides lower simply by 1/
    Scoop available and also empty One or two cups on the blend and punctiliously mash having a spud masher. Resume fusion.
  • Baked Potato Soup IV Recipe is ready to serve.


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