• 1)Maida – 1cup
  • 2)Carrot gratted – 1no
  • 3) Cabbage gratted -50 gm
  • 4) Capsicum – 1/2no
  • 5)Green chilly – 2nos
  • 6)Oil – 5 Table spoon
  • 7)Salt – to taste
  • To make stuffing:
  • Heat oil in a pan and add the chopped Boiled potato(mashed finely),greenschillies, carrot, cabbage, capsicum and salt.
  • Fry them until the raw smell goes and keep aside.


Knead the Maida flour with required quantity of water and salt and keep aside for 1/2hr

After the dough become soft, roll and spread to the round size

Then spread the stuffing and roll them

Heat oil in the pan, deep fry the veg. rolls

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