Home / FAMOUS CHEFS COOKING RECIPES / Whole Fish Masala Style

Whole Fish Masala Style

Recipe Ingredients

1 Whole Fish
250 grams Plain Flour
2 Lemons
1 cup Tamarind Paste
1 tbsp Turmeric Powder
1 tbsp Hot Spices Powder
1 tbsp Ground Cumin
2 tbsp Ginger Garlic Paste
4 tbsp Red Chili Powder
4 tbsp Chaat Masala
for frying Oil
to taste Salt

Recipe Method

Take a sharp
knife and make slit in the fish. Then combine 250 grams plain flour, 1 tbsp
turmeric powder, 1 tbsp hot spices powder, 1 tbsp ground cumin, salt to taste,
1 cup tamarind paste, juice of 2 lemons and 2 tbsp ginger garlic paste. When
your spices are well combined, rub them on the fish. Make sure the slits are
filled with spices mix. Now fry fish in a covered pan on medium flame for 10 to
15 minutes. Top with lemon juice and sprinkle some chaat masala before serving.

Related posts:

About dua

Leave a Reply

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Scroll To Top
Content Protected Using Blog Protector By: PcDrome.